Made in Croatia

Kiwi Sour

Sour series

Tart and slightly tropical. Made with fresh Croatian kiwi

Style ABV IBU SRM Extract
Kettle Sour 4.3% 5 3 9.2%

Hops Nelson Sauvin, Summer, Citra

Malts Pilsner Malt, Wheat

Yeast Lalbrew NEIPA

Adjuncts Kiwi pulp + Lactose

Tasting notes
A Croatian kettle sour with tons of kiwi and Nelson Sauvin; fermented out with Lallemand's NEIPA yeast. The 2-week conditioning on fresh Kiwi pulp give this tart sour a kiwi bite